Recipe of Good Evening In Portuguese Portugal

Portuguese Pork With Red Peppers

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Recipe Summary Portuguese Pork With Red Peppers

One of my favorite flavor combinations ever! This pork dish combines the strength of garlic with the sweetness of red pepper balanced by a tangy lemon garnish.

Ingredients | Good Evening In Portuguese Portugal

4 large cloves garlic, peeled

1 ½ teaspoons coarse salt

2 tablespoons olive oil

1 tablespoon whole black peppercorns

2 pounds pork tenderloin, cut into 1 inch medallions

2 red bell peppers, julienned

1 cup white wine

2 lemons

Directions

Info | Good Evening In Portuguese Portugal

prep: 35 mins cook: 25 mins additional: 2 hrs total: 3 hrs Servings: 8 Yield: 8 servings

TAG : Portuguese Pork With Red Peppers

Meat and Poultry Recipes, Pork, Pork Tenderloin Recipes,

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