Aloo Matar
Drain the water and keep the cauliflower aside.
Recipe Summary Aloo Matar
Here is a delightful dish - potatoes and peas in a tomato puree sauce. It's pretty easy to rustle up, and adds zing to any meal. The best thing is that all of the ingredients are readily available. Serve hot with naan, puris, rotis, or plain rice.
Ingredients | Aloo Gobi Recipe In Hindi¼ cup vegetable oil2 medium onions, finely chopped1 tablespoon ginger garlic paste1 bay leaf4 large potatoes, peeled and chopped1 cup frozen peas½ cup tomato puree1 ½ teaspoons garam masala1 ½ teaspoons paprika1 teaspoon white sugar1 teaspoon salt2 tablespoons chopped cilantroDirectionsInfo | Aloo Gobi Recipe In Hindiprep: 15 mins cook: 30 mins total: 45 mins Servings: 4 Yield: 4 servings
TAG : Aloo MatarWorld Cuisine Recipes, Asian, Indian,
Images of Aloo Gobi Recipe In Hindi
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