Jalapeno Pesto
Purée the jalapeños, mix them into mayo and use it as a straight dipping sauce for french fries, hush puppies, croquettes and fritters.
Recipe Summary Jalapeno Pesto
A delicious, spicy take on your original Italian pesto.
Ingredients | Jalapeno Mayonaise¼ cup walnuts2 cloves garlic2 cups packed fresh basil leaves¾ cup shredded Parmagiano-Reggiano cheese1 jalapeno pepper, stem removed⅔ cup olive oilsalt and ground black pepper to tasteDirectionsPulse walnuts and garlic in a food processor until finely chopped. Add basil, Parmigiano-Reggiano cheese, and jalapeno pepper; process until combined. Stream olive oil into basil mixture while food processor is still running until consistency is smooth. Season with salt and black pepper.Info | Jalapeno Mayonaiseprep: 10 mins total: 10 mins Servings: 14 Yield: 14 servings
TAG : Jalapeno PestoSide Dish, Sauces and Condiments Recipes, Sauce Recipes, Pasta Sauce Recipes,
Images of Jalapeno Mayonaise
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